
Mendoza
A seasonal guide timed to the Mendoza grape harvest (vendimia), pairing winery visits with the Andean backdrop for a food-and-wine trip unlike typical Napa comparisons.
1 article
seasonal inspiration
Harvest Season in Mendoza: When to Chase Malbec Through the Andes
During Mendoza's harvest season (February–April), the vineyards come alive. Visit during peak activity in March and April to witness fermentation, join asado lunches at bodegas, and taste Malbec at its most revelatory.
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